Recipe
This method never fails, and you can multiply it as many times as you want to without extra cooking time.
Preparation5
Cook time3
DifficultyEasy
Serving4
Ingredients
-
1 cup White Rice
-
1 1/4 cup Water
-
Pinch Salt
Instructions
-
1.
Preparation5 minutes
-
2.
Cooking3 minutes
Rinse the rice thoroughly,Add rice, salt and water to Foodi, stir to ensure all the rice are covered.,Cook on high pressure for 3 minutes.,Unplug or turn off and let pressure release NATURALLY for 10 minutes.,Quick Release and fluff the rice.
-
3.
Serving4